The Perfect S’more
Is there a day that goes by where you don’t contemplate the perfect S’more or the ingredients that it takes to construct one? I don’t think so, as these quandaries are what keep lots of people up at night. I often lie there for hours at a time, beads of sweat collecting on my forehead, while I count marshmallows and small squares of chocolate. Did I break the graham cracker perfectly, so the two sides are equal? Is the marshmallow gooey enough? The perfect S’more…oh my…so much to consider.
Funny to think about, and “no” I really don’t drive myself into crazed sleeplessness over something as simple as a S’more. Having said that, I thought this would be an amusing blog post to write about how to build the perfect S’more and to get some feedback on what constitutes your perfect S’more.
So Many Questions
What is the perfect roast level of the marshmallow? How much chocolate is necessary for these tasty and crunchy dessert sandwiches? These seem like crazy questions and an over analyzation of a simple sweet snack, but really think about what you do when you build the perfect S’more. You make a lot of micro decisions when you are in the S’more frame of mind.
You will usually impale a helpless marshmallow on a skewer or metal stick and hold it over the open flame without mercy. The question lies; however, do you hold it just outside the flame or catch it on fire? Do you require a golden brown slow roast, or do you prefer the stick mounted flaming marshmallow ball like a torch used by Indiana Jones? How long do you let the marshmallow burn before you blow out the flame? Is there a point when too much burn is too much, and intending to start over, you resort to flinging the sticky mess off the stick for the dog to devour?
Do you prepare your graham cracker and chocolate before the marshmallow torture or do you yell at others in panic to get your cracker and chocolate ready? If you’re like most, you do the latter. You were so focused on the marshmallow torture and open flame that you “tunnel-visioned” yourself out of paying attention to the chocolatey crunchy portions of the sweet treat. Remember that your failure to prepare the cracker and chocolate should not constitute an emergency on the part of your family and friends.
S’more (Some More) Questions
Do you forget and leave the graham crackers open, so the dog gets into them, “Pavlov Dog Style”? Do you viciously eat a good portion of the chocolate beforehand, and then realize that there may not be enough to go around? Are you the one that puts the hot and sticky marshmallow skewer down on the chair in haste not realizing that it will glue itself to the seat cushion?
With so many things to consider, should we as humans even be stepping into the tough decisions necessary to build the perfect S’more? Is it better done as a team event? This blog post has not done anything except make me hungry for a S’more and nervously anxious at the thought of building one. I hope the next time you decide to make the perfect S’mores that you talk it over first with your guests. Think about logistics and have a game plan before indulging in such glorious delicacies.
Or just have fun. S’mores are a great way to share memories with family and friends. Leave a comment and let us know some of your S’more memories or thoughts. We’d love to hear them.
Build Your Own Marshmallow Fireplace
Please visit www.backyardflare.com if you are interested in a DIY fireplace or outdoor kitchen construction plan. They are perfect places to build a fire necessary for your marshmallow torture. Thanks for reading, and as always…happy building.
Dan
